Easy Adasi - Potato Lentil Soup Recipe
- kitchen.dano

- Feb 2, 2024
- 2 min read
Updated: Feb 20, 2024

Adasi is a Persian soup or stew (debate in the comments) made of potatoes, lentils, and some earthy aromatic spices. It's my favourite hearty comfort soup aside from my easy chicken soup - it's a great source of protein and fiber and hits that junk food craving without being high in fat.
This recipe takes less than an hour from set-up to serve, and the leftovers can stay in the fridge for up to a week - it's the perfect meal prep soup for cold winter days. Everybody needs this potato lentil soup recipe in their repertoire.
I season mine with dried fenugreek leaves, but feel free to top with cilantro leaves or sautéed onions instead. The squirt of lemon or lime is non-negotiable, though.
As with any soup that calls for a chicken broth, the quality of broth with greatly affect the quality of the final soup. I strongly suggest trying to make your own chicken stock to elevate your soup game, try it at least once.
Ingredients
4 cloves of garlic
1 large onion
2 large potatoes
2 cups green lentils
2 tbsp ghee or clarified butter
1 tsp salt
1 tsp black pepper
1 tsp cardamom
1 tsp turmeric
8 cups homemade chicken stock
Fenugreek or Cilantro leaves - optional
1 Lemon or Lime - optional
Directions
Mince and dice garlic, onions, and potatoes into small pieces. We aren't blending, so keep it small.
Melt your ghee in a large pot and add your onions and garlic, stirring until soft and gold in colour - about 5 minutes.
Add your spices and mix thoroughly.
Add potatoes and mix thoroughly.
Optional step - keep potatoes on medium heat for about 10 minutes, stirring occasionally, to brown the edges for extra flavour and texture.
Rinse and add your lentils and chicken stock. Bring to a boil and turn the heat to medium-low, stirring occasionally until the lentils are cooked and the potatoes are soft, about 30 minutes.
Serve and garnish with a pinch of dried cilantro or fenugreek leaves, and a squirt of lemon or lime juice.
Check out the video walkthrough below for tips and tricks:






